This AA coffee has single grain, uniform, high quality and has a medium to dark roast. This plant is cultivated in tropical areas of Iran, including Khuzestan. The mild and delicate taste of Monson coffee creates a pleasant feeling in the espresso mix, and in combination with Indian Robusta, the best drinks can be obtained from this coffee bean.
This product has a large amount of antioxidants, which are useful for preventing cancer and causes weight loss and slimming due to the presence of caffeine. However, it is more vulnerable to pests and has more sugar and fat than Robusta bean.
Coffee production can be developed in Iran along the maritime boundary line of the Persian Gulf and Oman Sea, including Minab, Bandar Abbas, and Kish Island.
